Daily & Weekly Specials

Carnitas Burrito (GF):

Tender pork slow roasted with Mexican spices rolled in a flour tortilla with peppers, onions and cheese. Topped with espinaca and served with two sides. 15.99

Death Valley Cauliflower:

Battered and deep fried cauliflower florets tossed in our Death Valley Sauce and served with blue cheese dressing. 8.99

Popper Mac N Cheese:

Cavatapi pasta tossed in a slightly spicy cheese sauce with bacon, poblano popper pieces and topped with diced jalapenos. 15.99